Time to read food labels we understand
Globally, children's diets are loaded with nutrient-poor foods made with Refined Wheat Flour (Maida), Trans fats, and excess Sugar and Salt.
An alarming number of children are developing health problems and allergies related to unhealthy diets. Childhood obesity is on the rise and children are at a greater risk of developing lifestyle disorders.
Our pattern of eating and the nutrition content of our meals have dramatically changed, adversely affecting our health and our planet’s health.
Something needs to change
To solve this we must start by addressing our daily food choices.
Slurrp Farm was born from the concern of two mothers who realised that the current food system is broken, and requires innovation and creativity to re-introduce sustainable, nutrient dense and diverse ingredients back into our children’s diet. This we thought is the best way to ensure that kids, farmers and the planet stay happy.
Start now
Choose food which is Good for you.
At Slurrp Farm we love using a diverse range of superfoods! A variety of nutrient dense ingredients like Ragi, Jowar, Foxtail Millet, Lentils, Oats, Amaranth, Nuts, combined with good fats like real Butter, real Fruits and Vegetable, natural sweeteners like Jaggery and Honey go into making our products.
Good for the Environment
Ingredients like Millets need a third of the water required by Rice. They are hardy grains which can withstand long periods of drought, and they require little pesticides or fertilisers to thrive. This makes them inherently Organic in nature. Slurrp Farm aims to empower small farmers and help build a sustainable community by encouraging the use of indigenous crops.
